Herbs 101 – From Root to Plate
Center for Healthy Living, Community Greenhouse & Learning Kitchen
Cooking with herbs can spice up everyday meals with color, flavor, fragrance and nutritional benefits. In this class, we will explore how to cultivate herbs, culinary practices and the health benefits of herbs! Samples of herbal lemonade will be available as well as the opportunity to make your own pesto! This class is brought to you in partnership with Purdue Extension, Noble County Master Gardeners and the Parkview Center for Healthy Living. Registration is limited and required. Be sure to register early to reserve your spot! Scholarships are available by request.
Cost: $10
Registration is required. Register here.